BMI Calculator
Enter your height and weight to calculate your Body Mass Index and see your health category.
What is BMI?
BMI (Body Mass Index) is a simple screening metric that relates weight to height to estimate body fatness for most adults.
How to calculate BMI
Metric: BMI = weight(kg) / (height(m))². Imperial: BMI = 703 × weight(lb) / (height(in))².
Who should use this
- Adults who want a quick health screening number
- Coaches and clinicians for fast triage (not a diagnosis)
Examples
- 70 kg and 175 cm → BMI ≈ 22.9 (Normal)
- 155 lb and 5 ft 6 in → BMI ≈ 25.0 (Overweight)
Understanding BMI
BMI Formula
Body Mass Index (BMI) is calculated using one of two formulas depending on your measurement system:
Metric Formula:
BMI = weight(kg) / (height(m))²
For example, if you weigh 70 kg and are 1.75 m tall: BMI = 70 / (1.75)² = 70 / 3.0625 = 22.9
Imperial Formula:
BMI = 703 × weight(lb) / (height(in))²
For example, if you weigh 155 lb and are 66 inches tall: BMI = 703 × 155 / (66)² = 108,965 / 4,356 = 25.0
BMI Categories for Adults
The World Health Organization (WHO) classifies BMI into the following categories:
| BMI Range | Category | Health Implications |
|---|---|---|
| Below 18.5 | Underweight | May indicate malnutrition, eating disorders, or other health issues |
| 18.5 - 24.9 | Normal weight | Generally considered healthy for most adults |
| 25.0 - 29.9 | Overweight | Increased risk of health problems like heart disease and diabetes |
| 30.0 and above | Obese | Significantly increased risk of serious health conditions |
Healthy BMI Ranges by Age
While BMI categories are generally the same for all adults, ideal BMI may vary slightly with age:
- 18-24 years: BMI 19-24 is typically ideal
- 25-34 years: BMI 20-25 is typically ideal
- 35-44 years: BMI 21-26 is typically ideal
- 45-54 years: BMI 22-27 is typically ideal
- 55-64 years: BMI 23-28 is typically ideal
- 65+ years: BMI 24-29 is typically ideal (slightly higher is acceptable)
Note: These are general guidelines. Individual health factors, muscle mass, and body composition should also be considered.
BMI for Children and Teens
BMI interpretation differs significantly for children and adolescents (ages 2-19). Instead of fixed categories, pediatric BMI uses percentiles based on age and sex:
- Underweight: BMI below the 5th percentile
- Healthy weight: BMI between 5th and 85th percentile
- Overweight: BMI between 85th and 95th percentile
- Obese: BMI at or above the 95th percentile
Children's BMI must be compared to growth charts that account for normal growth patterns. A child's BMI can change significantly as they grow, and what's normal varies by age and sex.
How to Calculate BMI Step-by-Step
Here's a detailed walkthrough for calculating BMI manually:
Using Metric Units:
- Measure your weight in kilograms (kg)
- Measure your height in meters (m). If you have height in centimeters, divide by 100 (e.g., 175 cm = 1.75 m)
- Square your height: height × height
- Divide your weight by the squared height: weight / (height)²
- Round to one decimal place
Using Imperial Units:
- Measure your weight in pounds (lb)
- Measure your height in inches (in). Convert feet to inches: (feet × 12) + inches
- Square your height: height × height
- Multiply your weight by 703: weight × 703
- Divide the result by your squared height: (weight × 703) / (height)²
- Round to one decimal place
Risks of High BMI (Overweight/Obese)
Having a BMI in the overweight or obese range increases your risk for:
- Cardiovascular disease: Heart disease, stroke, high blood pressure
- Type 2 diabetes: Insulin resistance and elevated blood sugar
- Certain cancers: Including breast, colon, and endometrial cancer
- Sleep apnea: Breathing interruptions during sleep
- Osteoarthritis: Joint pain and degeneration
- Fatty liver disease: Liver inflammation and damage
- Kidney disease: Reduced kidney function
Risks of Low BMI (Underweight)
Having a BMI below 18.5 may indicate:
- Nutritional deficiencies: Inadequate calorie or nutrient intake
- Weakened immune system: Increased susceptibility to infections
- Osteoporosis: Reduced bone density and fracture risk
- Anemia: Low red blood cell count
- Fertility issues: Irregular menstrual cycles and reduced fertility
- Muscle loss: Reduced muscle mass and strength
Limitations of BMI
While BMI is a useful screening tool, it has important limitations:
- Doesn't measure body fat directly: BMI is a calculation based on weight and height, not actual body composition
- Doesn't distinguish muscle from fat: Athletes with high muscle mass may have high BMI but low body fat
- Doesn't account for fat distribution: Visceral fat (around organs) is more dangerous than subcutaneous fat (under skin)
- May not be accurate for certain populations: Older adults, pregnant women, and people with certain medical conditions
- Ethnic variations: Some ethnic groups may have different health risks at the same BMI
- Doesn't consider bone density: People with denser bones may weigh more without being overweight
For a complete health assessment, BMI should be used alongside other measurements like waist circumference, body fat percentage, and overall health markers.